I got this recipe from an email from Betty Crocker … emails are filled with tons of recipes with family friendly prices!!!  The great thing is Betty Crocker always has printable coupons on their site … so with a coupon you could probably make this dish for less than 70¢ a serving!!!  My kids like this recipe .. the French-fried onions are their favorite!!!

Crunchy Onion Potato Bake!!!

Ingredients …..

2 1/2 cups milk
1 1/2 cups water
1/4 cup butter
1 box (7.2 oz) Betty Crocker® homestyle creamy butter or roasted garlic mashed potatoes
1 can (15.25 oz) Green Giant® whole kernel corn, drained
1 cup shredded Cheddar cheese (4 oz)
1 can (2.8 oz) French-fried onions
Directions …. Heat oven to 350°F. Spray 13×9-inch (3-quart) glass baking dish with cooking spray. In 3-quart saucepan, heat milk, water and margarine to boiling. Stir in both pouches of potatoes just until moistened; let stand 1 minute. Stir with fork until smooth. Stir in corn …..  Spoon half of potato mixture into dish. Sprinkle with 1/2 each of the cheese and onions. Top with remaining potatoes; sprinkle with remaining cheese and onions ….. Bake 10 to 15 minutes or until cheese is melted and onions are golden …. Bake 15 to 20 minutes.

Enjoy!

The Domestic Mom